Extra Virgin Olive Oil · Vintage MMXXVI

NOBILE

The noble one. Green and fruity, with a fine bitter note and a calm pepper on the finish. The cultivated companion — from steak to everyday pasta.

Polyphenols
344 mg/kg
Acidity
0,21 %
Pressing
cold · unfiltered
29,90 €

incl. VAT, plus shipping · Base price 59,80 €/l

Vintage MMXXVI — all allocated The new harvest arrives at the end of November.
I'm in

The new harvest arrives late November — those signed up hear first

Vintage MMXXVI One vintage, one harvest: picked by hand and cold-pressed within four hours. Once it is allocated, the next comes after the next harvest.

≈ 0,60 € per dish · a fine thread is enough.

The Profile

How NOBILE tastes.

Nobile is the cultivated voice of the groves around Rossano: 100% Dolce di Rossano. An oil of fine measure — green and fruity on the attack, with an elegant bitterness and a calm, well-set pepper on the finish. It does not impose, it accompanies.

Fruity 8
Peppery 9
Bitter 6
Grassy 8
Almond 4
Artichoke 7
At the table

What it pairs with.

Steak

Grilled steak · Chianina

Soup

Legumes · Castelluccio lentils

Vegetables

Black kale · grilled vegetables

Pasta

Aglio e olio · peperoncino

The other character

Try INTENSO as well?

The pinnacle of our line. 100% Coratina, picked early and green — dense, savoury, with a finish that takes two breaths. For carpaccio, aged cheese, as a finishing oil.

To INTENSO  →
The Letter from the Hill

Ready for the new harvest?

Picked in October, bottled at the end of November. We write when the new vintage is here — and otherwise only when there is something to tell from the hillside.

Confirm with one click in an email. No ads, no sharing, unsubscribe anytime. Privacy notes