Shop · Vintage MMXXVI

Our Oils

Two characters from the groves around Rossano. Nobile, the versatile companion — and Intenso, the savoury peak from an early, green harvest. Both cold-pressed and unfiltered.

Our Oils

Vintage MMXXVI — all allocated The new harvest arrives at the end of November.
From late November Terra di Gaia Nobile
I · The Nobile

Nobile

Balanced · refined · versatile
  • Polyphenols344 mg/kg
  • Acidity0,21 %
  • Ideal forSteak · Pasta · Vegetables
  • Sizes250 · 500 ml
29,90 € / 500 ml · 59,80 €/l I'm in
The new harvest arrives late November — those signed up hear first
From late November Terra di Gaia Intenso
II · The Intenso

Intenso

Concentrated · spicy · long finish
  • Polyphenols697 mg/kg
  • Acidity0,20 %
  • Ideal forCarpaccio · Pecorino · Finish
  • Sizes250 · 500 ml
39,90 € / 500 ml · 79,80 €/l I'm in
The new harvest arrives late November — those signed up hear first
From late November Nobile Intenso
The Duo

THE DUO

Both characters of the groves around Rossano in one gift box — Nobile and Intenso, 500 ml each. The set for those who like to compare, and for anyone giving a gift.
  • Contains1 × NOBILE · 500 ml
  • Contains1 × INTENSO · 500 ml
69,80 € / 2 × 500 ml · 69,80 €/l I'm in
The new harvest arrives late November — those signed up hear first
2
single-variety oils
4 h
Harvest → Pressing
MMXXVI
The vintage — allocated
The Craft

Four hours. No more.

The Harvest

The Harvest

Picked by hand, olive by olive — in October, when the fruit stands between green and violet.

The Pressing

The Pressing

Cold-pressed four hours later, unfiltered. Not a day in storage, no heat.

The Varieties

The Varieties

Dolce di Rossano for Nobile, Coratina for Intenso — two characters, each pressed single-variety.

The Vintage

The Vintage

Every harvest yields its own vintage — pressed single-variety, with the year on the label.

Vintage MMXXVI

The place gives
what it gives.

Vintage MMXXVI is allocated — what the place gave is gone. Those registered receive the new vintage first.

Register for the new harvest  →
The Letter from the Hill

Ready for the new harvest?

Picked in October, bottled at the end of November. We write when the new vintage is here — and otherwise only when there is something to tell from the hillside.

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